Favorite Meat Loaf - cooking recipe

Ingredients

2 lb. ground chuck
1/2 medium onion, chopped
4 crushed crackers
1 egg
salt and pepper to taste
1/4 c. brown sugar
1 small can tomato sauce
dash of prepared mustard

Preparation

Mix brown sugar, tomato sauce and mustard and set aside. Thoroughly mix meat, egg, onion, cracker crumbs, salt, pepper and 1/2 tomato mix. Form into loaf and pour remainder of tomato mix on top of loaf. Bake at 350\u00b0 for about 45 minutes.