Washington Surprise Cake - cooking recipe
Ingredients
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1 white cake mix
1 (21 oz.) can cherry pie filling
2 eggs, beaten
1 Tbsp. vanilla
2/3 c. vegetable oil
3/4 c. nuts, chopped
Preparation
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Stir cake mix and pie filling together.
Will be thick. Combine egg, vanilla, oil and nuts.
Add to cake mix.
Blend well. Place in a greased 9 x 13-inch pan.
Bake at 350\u00b0 for 40 to 50 minutes.
Cool and serve.
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