Washington Surprise Cake - cooking recipe

Ingredients
    1 white cake mix
    1 (21 oz.) can cherry pie filling
    2 eggs, beaten
    1 Tbsp. vanilla
    2/3 c. vegetable oil
    3/4 c. nuts, chopped
Preparation
    Stir cake mix and pie filling together.
    Will be thick. Combine egg, vanilla, oil and nuts.
    Add to cake mix.
    Blend well. Place in a greased 9 x 13-inch pan.
    Bake at 350\u00b0 for 40 to 50 minutes.
    Cool and serve.

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