Eggnog - cooking recipe

Ingredients

4 eggs
4 Tbsp. sugar
1/4 tsp. salt
1 tsp. vanilla
4 c. milk
nutmeg

Preparation

With an eggbeater, mix eggs, sugar and salt.
Beat until thick and lemon colored.
Add vanilla and milk.
Beat until well mixed. Pour into a punch bowl and sprinkle with nutmeg.