Ham And Cheese Pie - cooking recipe

Ingredients

1- 9 in. unbake pie shell
2 c. ham, cubed
2 c. (8 oz.) monterey jack cheese, cubed
2 eggs
2 T. parmesan cheese
2 T. parsley

Preparation

Place in pastry shell the ham and cheese cubes.
Mix together the remaining ingredients and pour mixture over ham and cheese in pastry.
Bake at 325\u00b0 for 50-60 minutes.
Can also substitute chopped green pepper or chives for parsley if desired.