Italian Steak - cooking recipe

Ingredients

1 1/2 lb. round steak
1 (4 oz.) can mushrooms
2 Tbsp. chopped green pepper
1/4 c. water
1 tsp. salt
1/8 tsp. garlic salt
1/2 c. sliced onion
1/3 c. chili sauce
1/8 tsp. pepper
1/2 tsp. Worcestershire sauce

Preparation

Cook mushrooms, onion and green pepper.
Blend in chili sauce, water, salt, pepper and rest of ingredients.
Place steak in baking dish and cover with ingredients.
Cook for 1 1/2 to 2 hours at 300\u00b0, covering dish tightly.