Hamburger Casserole - cooking recipe

Ingredients

2 lb. hamburger
1 large onion, chopped
10 small potatoes, thinly sliced
6 carrots, thinly sliced
2 c. grated Cheddar cheese
1/2 stick margarine
5 Tbsp. flour (plain)
3 c. milk
salt and pepper

Preparation

Brown hamburger and onion in frying pan.
Drain.
In a large casserole dish, put hamburger in bottom, then layer potatoes and carrots, and top with Cheddar cheese.
Set aside.