Mexican Dip Appetizer - cooking recipe

Ingredients

8 oz. cream cheese
1 pkg. taco mix
diced tomatoes
black olives (optional)
cut-up veggies
16 oz. sour cream
shredded lettuce
shredded sharp cheese
nacho chips

Preparation

Mix together cream cheese, sour cream and taco mix.
Spread onto cookie sheet.
Layer the toppings over cream cheese mixture. Use the nacho chips and veggies to dip.