Robert Redford Pie - cooking recipe

Ingredients

1 pkg. chocolate pudding mix (not instant)
1/3 c. peanut butter
2/3 c. powdered sugar
1 baked pie crust
8 oz. Cool Whip
1 Tbsp. margarine

Preparation

Make pudding and cool.
Blend peanut butter, sugar and margarine until crumbly.
Put 2/3 of mixture into pie shell.
Pour pudding over.
Cover with whipped topping.
Sprinkle remaining peanut butter mixture on top.
Chill.