Banana Bread - cooking recipe

Ingredients

1 stick butter
3 large bananas (almost black)
2 Tbsp. vanilla flavoring
1 c. sugar
2 c. self-rising flour

Preparation

Soften butter to room temperature.
Mix butter and bananas (mashed) together real well.
Add vanilla and sugar; mix well. Add flour and stir.
Bake in loaf pan at 350\u00b0 for 55 minutes.