One Pan Banana Bread - cooking recipe
Ingredients
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1/3 c. vegetable oil
1 1/2 c. (3 large) mashed ripe bananas
1/2 tsp. vanilla
3 eggs
2 1/3 c. Bisquick mix
1 c. sugar
1/2 c. chopped nuts
Preparation
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Heat oven to 350\u00b0.
Generously grease bottom of a 9 x 5 x 3-inch loaf pan.
Stir all ingredients in pan with fork until moist.
Beat vigorously 1 minute.
Bake in oven for 55 to 65 minutes or until center is done.
Cool 5 minutes.
Run knife around sides to loosen, remove from pan.
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