Aunt Jeanette'S Fast Cherry Cake 2 - cooking recipe

Ingredients

1/2 tsp. baking soda
1 1/2 c. sugar
1/2 tsp. cinnamon
1 c. cherries
2 eggs
2/3 c. oil

Preparation

Mix the baking soda, sugar and cinnamon. Add the cherries and mix.
Add the eggs and oil.
Mix.
Pour into pan. Bake at 350\u00b0 for 45 minutes.