Strawberry Salad - cooking recipe

Ingredients

1 large pkg. strawberry jello
1/2 c. hot water
1 c. frozen strawberries
1 small can crushed pineapple
1 c. sour cream
1 c. pecans

Preparation

Let water come to a boil; add jello.
Choose bowl you want to serve dessert in.
Put in frozen strawberries; pour jello over strawberries.
Add crushed pineapple.
Halve mixture.
Put both mixtures in refrigerator to chill.
Spread sour cream over top; add the remaining mixture.
Top with pecans.