Slaw - cooking recipe
Ingredients
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1 large cabbage, chopped fine
1 large onion, diced
1 large carrot, grated
1 large bell pepper
3/4 c. sugar
3/4 c. vinegar
1/2 tsp. mustard seed
1/2 tsp. turmeric
Preparation
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Mix good sugar, vinegar, seed and turmeric.
Let boil several minutes.
Remove from heat and let cool.
Pour over mixed vegetables, stirring well.
Cover.
Let set overnight in refrigerator.
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