Apple Crisp - cooking recipe

Ingredients

4 c. sliced apples
1 tsp. cinnamon
1/2 c. water
1 c. granulated sugar
3/4 c. flour
1/3 c. oleo or butter

Preparation

Place sliced apples in a buttered baking dish.
Add or sprinkle with cinnamon and water.
Work together sugar, flour and butter until crumbly.
Sprinkle over apples.
Bake at 350\u00b0 for 40 to 45 minutes.
Serve hot with ice cream or whipped cream.