5 Cup Salad - cooking recipe

Ingredients
    1 c. crushed pineapple
    1 c. mandarin oranges
    1 c. coconut
    1 c. miniature marshmallows
    1 small bottle maraschino cherries
    1 c. sour cream
    1 c. chopped nuts
Preparation
    Drain crushed pineapple, mandarin oranges and maraschino cherries before adding.
    Mix all ingredients and refrigerate overnight.

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