5 Cup Salad - cooking recipe
Ingredients
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1 c. crushed pineapple
1 c. mandarin oranges
1 c. coconut
1 c. miniature marshmallows
1 small bottle maraschino cherries
1 c. sour cream
1 c. chopped nuts
Preparation
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Drain crushed pineapple, mandarin oranges and maraschino cherries before adding.
Mix all ingredients and refrigerate overnight.
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