Mexican Appetizer - cooking recipe

Ingredients

1 jar picante sauce
1 pkg. flour tortillas (10)
2 pkg. cream cheese
mayo (only if needed to make mixture spreadable)
1/2 pkg. taco seasoning mix

Preparation

Mix the cream cheese and taco mix (and mayo if necessary) together.
Spread on tortillas and roll as a burrito.
Cut each rolled tortilla into 1/2 inch slices.
Serve with a bowl of picante sauce for dipping.
Makes a lot!