Chicken Spaghetti - cooking recipe
Ingredients
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lg. fryer
1 stick margarine
1 large onion
2 green peppers
1 (8 oz.) can tomato sauce
garlic bulb
2 Tbsp. Worchestershire sauce
Louisiana hot sauce
chili powder
1/2 lb. spaghetti
celery to taste
Preparation
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Boil chicken with garlic.
Saute onion, peppers and celery in margarine.
Add tomato sauce and seasonings.
Bone chicken and add to sauce.
Cook spaghetti in chicken broth.
Combine sauce and spaghetti.
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