Chicken Spaghetti - cooking recipe

Ingredients
    lg. fryer
    1 stick margarine
    1 large onion
    2 green peppers
    1 (8 oz.) can tomato sauce
    garlic bulb
    2 Tbsp. Worchestershire sauce
    Louisiana hot sauce
    chili powder
    1/2 lb. spaghetti
    celery to taste
Preparation
    Boil chicken with garlic.
    Saute onion, peppers and celery in margarine.
    Add tomato sauce and seasonings.
    Bone chicken and add to sauce.
    Cook spaghetti in chicken broth.
    Combine sauce and spaghetti.

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