Craft Clay - cooking recipe

Ingredients

1 c. cornstarch
2 c. baking soda (1 lb. box)
1 1/4 c. water

Preparation

Combine cornstarch and baking soda in a pan.
Add water gradually, stirring until smooth.
Place mixture over medium heat; cook until thickened and doughlike in consistency, stirring constantly.
Turn mixture out onto pastry board; knead well. Cover with damp cloth, or keep in a plastic bag.