Ingredients
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1 c. cooking oil
1 c. brown sugar
1 c. white sugar
2 eggs
3/4 c. quick oats
3 oz. bag chocolate chips
2 c. flour
1 tsp. soda
1/8 tsp. salt
1 c. coconut
2 c. cornflakes
Preparation
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Cream oil, sugars and eggs.
Mix flour, soda and salt.
Add oats, coconut, cornflakes and chocolate chips.
Form into small ball.
Place on cookie sheet, ungreased.
Bake at 325\u00b0 for 8 to 10 minutes; 10 to 12 minutes for crisp.
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