Fruited Coffee Cake - cooking recipe

Ingredients
    2 c. flour
    1 c. sugar
    2 tsp. baking powder
    1 c. butter
    2 eggs
    2/3 c. milk
    1 tsp. vanilla
    1/2 c. fruit preserves
    1/2 c. brown sugar
    1/2 c. flour
    4 Tbsp. butter
Preparation
    Mix together and spread evenly over top of dough.
    Bake at 350\u00b0 for 30 minutes.
    Then cover with foil and bake another 10 minutes.

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