Fruited Coffee Cake - cooking recipe
Ingredients
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2 c. flour
1 c. sugar
2 tsp. baking powder
1 c. butter
2 eggs
2/3 c. milk
1 tsp. vanilla
1/2 c. fruit preserves
1/2 c. brown sugar
1/2 c. flour
4 Tbsp. butter
Preparation
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Mix together and spread evenly over top of dough.
Bake at 350\u00b0 for 30 minutes.
Then cover with foil and bake another 10 minutes.
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