Oatmeal Cake - cooking recipe

Ingredients

1 c. oatmeal
1 stick margarine
1 c. brown sugar
1 1/2 c. flour, sifted
1/2 tsp. salt
1 1/4 c. boiling water
1 c. white sugar
2 eggs, beaten
1 tsp. soda
1 tsp. cinnamon

Preparation

Pour water over oatmeal and let stand 20 minutes.
Cream margarine; add sugars and eggs.
Beat on medium speed for 2 minutes.
Add oatmeal to mixture and beat for 2 more minutes.
Add remaining ingredients and blend well.
Bake 35 minutes in a 350\u00b0 oven.