Easy Black Bean Soup With Sausage - cooking recipe

Ingredients

1 c. thinly sliced carrots
1 c. thinly sliced celery
1/4 c. diced onions
3/4 c. water
1/2 to 1 lb. fully cooked smoked beef sausage link
2 (19 oz.) cans black bean soup
nonfat plain yogurt

Preparation

In a 3-quart saucepan, combine carrots, celery and water. Bring to a boil.
Reduce heat to low.
Cover and simmer 5 minutes or until vegetables are crisp and tender.