Orange Cream Fruit Salad - cooking recipe

Ingredients

1 (20 oz.) pineapple chunks, drained
1 (16 oz.) peach slices, drained
1 (11 oz.) mandarin oranges, drained
3 medium bananas, sliced
2 medium apples (red), cut up
1 pkg. instant vanilla pudding
1 c. milk
1/2 (6 oz.) can orange juice concentrate
3/4 c. sour cream

Preparation

Mix pudding, milk and orange juice.
Beat well.
Add sour cream.
Put in fruit mixture.
Cover and refrigerate several hours.