Pecan Balls - cooking recipe

Ingredients

1 c. butter
4 heaping Tbsp. powdered sugar
1 Tbsp. vanilla
2 c. flour
1 tsp. salt
1 c. grated pecans

Preparation

Sift flour and salt together. Cream butter and sugar. Combine all ingredients and mix thoroughly. Roll in small balls and bake for 12 to 15 minutes at 275\u00b0. Roll in powdered sugar when removed from oven and again when they are cold.