Super Roast - cooking recipe

Ingredients

1 beef or pork roast (any cut)
A-1 sauce
1 pkg. French onion soup mix
1 can cream of mushroom soup
carrots
onions
potatoes

Preparation

Rub all sides of meat with A-1 sauce.
Place in a roasting pan lined with heavy-duty foil.
Be sure foil is big enough to seal around roast.
Sprinkle onion soup over meat.
Add vegetables; spoon soup over all.
Seal foil.
Bake at 350\u00b0 until meat is tender.