Fruit Punch - cooking recipe

Ingredients

6 mashed bananas
12 oz. can frozen orange juice concentrate
3/8 c. lemon juice
1 large can unsweetened pineapple juice
1 c. sugar
4 c. water

Preparation

Boil water with sugar; let stand until cold.
Combine all and put in freezer.
Stir several times until frozen.
Fill glass 1/2 full and add soda.
Use with 7-Up, ginger ale or club soda.