Hamburger Upside-Down Cornbread - cooking recipe

Ingredients
    2 Tbsp. oleo
    1 c. onion
    1 1/2 lb. hamburger
    1 tsp. chili powder
    1 tsp. salt
    1/8 tsp. pepper
    1 can (10 1/2 oz.) tomato puree
    1 Tbsp. flour
    1 pkg. cornbread mix
    1 Tbsp. water
Preparation
    Preheat oven to 400\u00b0.
    Saute onion in butter.
    Add hamburger and brown.
    Add chili powder, pepper and tomato.
    Simmer 5 minutes. Combine flour and water; add to mixture and stir until thick. Spread evenly in 9 x 9 x 1 3/4-inch pan.
    Prepare cornbread per package directions.
    Spread onto hamburger mixture.
    Bake 20 minutes at 400\u00b0.

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