Taco Casserole - cooking recipe
Ingredients
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1 lb. ground beef
2 Tbsp. margarine
1 medium onion, chopped
green chili pepper
8 oz. tomato sauce
1 pkg. taco mix
1/2 c. water
2 eggs
1 c. half and half
1 pkg. corn chips
8 oz. grated Monterey Jack cheese
Preparation
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Cook the ground beef in the microwave for 5 minutes on High. Drain.
Mix the margarine, onion and green chili pepper together; cook on High for 1 to 1 1/2 minutes, then add the tomato sauce, taco mix and the water.
Cook on High for 1 1/2 to 2 minutes. Beat 2 eggs with a wire whisk.
Add 1 cup half and half, then add to other ingredients.
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