Fudge Pie - cooking recipe

Ingredients

1 stick butter
1 c. sugar
1/4 c. cocoa
1/4 c. flour
vanilla
2 eggs
2 c. sugar
1 Tbsp. flour
1 Tbsp. cornmeal
4 unbeaten eggs
1/2 c. melted butter
1/4 c. milk
4 Tbsp. grated lemon rind (optional)
1/4 c. lemon juice

Preparation

Stir until well blended.
Pour into unbaked pie shell.
Bake at 375\u00b0 35 to 40 minutes or until firm.