Rice And Spinach Casserole - cooking recipe

Ingredients

1 lb. grated Cheddar cheese
1 clove minced garlic
2 finely chopped medium onions
2/3 stick melted margarine
2 c. cooked rice
1 pkg. thawed, chopped spinach
2 beaten eggs
1 c. milk

Preparation

Combine all ingredients and bake at 350\u00b0 for 1 hour.