Jimmy Carter Dessert - cooking recipe
Ingredients
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3/4 c. chopped nuts (fine)
1 stick oleo
1 (8 oz.) pkg. cream cheese
2 small pkg. chocolate instant pudding
Hershey bar
1 c. flour
1/3 c. peanut butter
1 c. powdered sugar
2 3/4 c. milk
Cool Whip
Preparation
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Layer 1:
Mix the nuts, flour and oleo. Blend and press in a greased 9 x 13-inch pan. Bake at 350\u00b0 for 20 minutes.
Cool.
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