Jimmy Carter Dessert - cooking recipe

Ingredients
    3/4 c. chopped nuts (fine)
    1 stick oleo
    1 (8 oz.) pkg. cream cheese
    2 small pkg. chocolate instant pudding
    Hershey bar
    1 c. flour
    1/3 c. peanut butter
    1 c. powdered sugar
    2 3/4 c. milk
    Cool Whip
Preparation
    Layer 1:
    Mix the nuts, flour and oleo. Blend and press in a greased 9 x 13-inch pan. Bake at 350\u00b0 for 20 minutes.
    Cool.

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