Barbecue Sauce - cooking recipe

Ingredients

1 qt. vinegar
1 lb. margarine, melted
1/3 c. salt
1 tsp. pepper
1/2 jar prepared mustard
1/2 jar horseradish
1/2 bottle Worcestershire sauce
juice of 1 lemon

Preparation

Mix well.
Makes enough for six 2 pound chickens.