Goulash - cooking recipe
Ingredients
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1 to 1 1/2 lb. hamburger
chopped onions
1 can fresh or canned tomatoes
tomato juice
cooked macaroni
Preparation
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Brown hamburger and onions; drain.
Place in heavy pan.
Add fresh or canned tomatoes.
Add tomato juice to cover.
Simmer, uncovered, for 1 1/2 to 2 hours, stirring occasionally.
When cooked down,\" add cooked macaroni and stir to mix.
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