Salsa - cooking recipe

Ingredients

12 c. crushed tomatoes
6 c. onions, chopped
1 c. jalapeno peppers, chopped
5/8 tsp. garlic powder
2 c. green peppers, diced
3 tsp. salt
1/2 c. sugar
1 c. cider vinegar
1 large can tomato paste

Preparation

Mix all ingredients together.
Simmer for 30 minutes.