Oat Bran Muffins(Low Cholesterol) - cooking recipe
Ingredients
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2 1/2 c. oat bran (buy from bulk bins)
1/4 walnuts, chopped (optional)
2 tsp. baking powder
1/2 tsp. salt (optional)
3/4 c. non-fat milk
1/3 c. honey
2 eggs, beaten (or egg substitute)
2 Tbsp. vegetable oil
Preparation
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Preheat oven to 425 degrees. Line muffin cups with paper liners or coat with vegetable oil.
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