Beef Stroganoff - cooking recipe
Ingredients
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1 1/2 lb. round steak
1/2 c. butter
1 pkg. dried onion soup mix
1 can cream of mushroom soup
4 c. water
3/4 c. uncooked rice
1/2 c. sour cream
Preparation
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Cut meat into 1/2-inch strips.
Brown meat in butter in large Dutch oven.
Add onion soup mix, mushroom soup and 2 cups water. Cook 45 minutes.
Add rice and 2 cups water.
Cook until water is absorbed.
Add sour cream before serving.
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