Fresh Vegetable Soup - cooking recipe

Ingredients
    1 large can tomato juice
    4 c. creamed corn
    2 c. small lima beans
    1 c. fresh okra, cut up
    1/2 c. fried side meat drippings
    2 tsp. salt
Preparation
    Use
    fresh
    vegetables;
    cook each vegetable separately until done.
    Then combine and simmer for about 1 hour.

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