Baked Graham Cracker Pie Shell - cooking recipe

Ingredients

1 1/3 c. graham cracker crumbs
1/4 c. sugar
1/4 tsp. nutmeg
1/4 c. soft margarine

Preparation

Preheat oven to 375\u00b0.
Combine crumbs with sugar and nutmeg; mix well.
With wooden spoon or fingers, rub in margarine until well blended.
Press mixture evenly on bottom and sides of 9-inch pie plate.
Bake 8 minutes or until golden brown.