Moist Chocolate Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1/2 c. cocoa
2 tsp. baking soda
1 tsp. salt
1 c. cooking oil
2 c. cold water
2 tsp. vinegar
2 tsp. vanilla

Preparation

Stir together the flour, cocoa, baking soda, sugar and salt. Add the rest; mix by hand.
Bake in a 9 x 13-inch loaf pan for 45 minutes or until done at 325\u00b0.