Mound Cake - cooking recipe

Ingredients

1 box chocolate cake mix
1 c. sugar
1 c. milk
1 stick margarine
1 tsp. vanilla
20 large marshmallows
3/4 lb. coconut
chocolate frosting

Preparation

Bake cake as directed on box.
Let cool; cut into 2 layers. Melt sugar, milk, margarine, vanilla and marshmallows.
After melted, add coconut; pour over bottom layer.
Stack top layer on, then frost with chocolate frosting.