Dump Cake - cooking recipe

Ingredients
    1 yellow cake mix (dry)
    1 can crushed pineapple
    1 can cherry pie filling
    1 stick butter or oleo
Preparation
    Dump can of crushed pineapple in a 9 x 13-inch ungreased cake pan.
    Even it out.
    Put cherry pie filling on top of the pineapple.
    Dump 1 dry yellow cake mix on top of that.
    Even cake mix out with fork.
    Pat top of cake mix with 1 stick butter or oleo.
    Bake 1 hour at 350\u00b0.

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