Dump Cake - cooking recipe

Ingredients

1 yellow cake mix (dry)
1 can crushed pineapple
1 can cherry pie filling
1 stick butter or oleo

Preparation

Dump can of crushed pineapple in a 9 x 13-inch ungreased cake pan.
Even it out.
Put cherry pie filling on top of the pineapple.
Dump 1 dry yellow cake mix on top of that.
Even cake mix out with fork.
Pat top of cake mix with 1 stick butter or oleo.
Bake 1 hour at 350\u00b0.