Seafood Pasta Salad - cooking recipe

Ingredients

1/2 c. mayonnaise
1/4 c. Zesty Italian dressing
1/4 c. grated Parmesan cheese
2 c. noodles, cooked and drained (8 oz. pkg.)
1 1/2 c. crab meat (8 oz. pkg.)
1 c. broccoli flowerets, partially cooked
1/2 c. green peppers, chopped
1/2 c. chopped tomatoes
1/4 c. diced green onions

Preparation

Combine mayonnaise, Italian dressing and Parmesan cheese.
Mix well.
Add remaining ingredients and mix lightly.
Chill and serve.
Makes 4 servings.
Best when chilled overnight.