Seven-Layer Cookies - cooking recipe

Ingredients

1 c. graham cracker crumbs
1 stick margarine
1 (7 oz.) bag coconut
1 (6 oz.) bag semi-sweet chocolate morsels
1 (6 oz.) pkg. butterscotch morsels
1 c. chopped nuts
1 can condensed milk

Preparation

Melt the margarine in 9 x 13-inch pan.
Layer the other ingredients in the following order:
cracker crumbs, coconut, chocolate, butterscotch, milk and nuts.
Bake at 350\u00b0 for 55 minutes.
Cool and cut in small squares.