Applesauce Meat Balls - cooking recipe

Ingredients

1 lb. hamburger
1/2 c. applesauce
1/2 c. crushed corn flakes
1 egg
1/2 onion, chopped
dash of salt, pepper and garlic salt

Preparation

Combine all ingredients and roll in small balls.
Cover with one
can tomato sauce.
Cook 1 hour at 350\u00b0.
Serve over rice.