Chop Block Bread - cooking recipe

Ingredients

1 box Jiffy corn bread mix
1 medium onion
6 oz. cottage cheese
4 eggs
1 stick oleo, melted
1 c. chopped broccoli, carrots, squash (any firm raw veggie)

Preparation

Mix Jiffy mix according to directions on package.
Add all other ingredients; mix.
Bake at 350\u00b0 for 45 minutes in greased pan.
Turn upside down and allow to cool.