Pistachio Bread - cooking recipe

Ingredients

1 box yellow or white cake mix
1 box instant pistachio pudding
1/4 c. sugar
1/2 c. oil
1/2 c. water
4 eggs
1 c. sour cream
few drops green food coloring

Preparation

Mix dry ingredients.
Add rest of ingredients and mix well. Mix 2 tablespoons sugar, 2 tablespoons cinnamon and 1 teaspoon nutmeg in small bowl.
Grease 3 mini or 2 large loaf pans.
Pour part of dough in each pan; sprinkle half of cinnamon mixture, rest of dough and top with remaining cinnamon on top.
Bake at 350\u00b0 for 45 to 50 minutes.