Chocolate Chip Pound Cake - cooking recipe

Ingredients

6 oz. semi-sweet chocolate chips
1 Butter Recipe cake mix
1 c. oil
8 oz. sour cream
1 small box instant chocolate pudding
4 eggs
1 Tbsp. vanilla
1/4 c. water

Preparation

Mix all ingredients together adding chocolate chips last. Grease and flour Bundt pan.
Bake for 1 hour at 325\u00b0.