Shrimp Rice Casserole - cooking recipe

Ingredients

1 box wild rice
1 can celery soup
1 Tbsp. chopped green pepper
1 lb. cleaned shrimp
1 small chopped onion
1 can mushrooms, drained
1 Tbsp. lemon juice
2 Tbsp. butter
1/2 tsp. Worcestershire sauce
1/2 tsp. mustard
1/2 tsp. black pepper
1/2 c. Cheddar cheese

Preparation

Cook rice.
Mix all ingredients.
Bake at 375\u00b0 for 30 minutes.