Refrigerator Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 can Eagle Brand milk
    1 can crushed pineapple
    1 large carton Cool Whip
    coconut (optional)
Preparation
    Bake cake mix as directed.
    Leave in pan.
    After it cools, punch holes in cake with toothpick; pour Eagle Brand milk over top of cake.
    When cake is completely cool, pour pineapple over cake (juice and all).
    Top with Cool Whip.
    Add coconut, if desired.

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