Refrigerator Cake - cooking recipe
Ingredients
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1 box yellow cake mix
1 can Eagle Brand milk
1 can crushed pineapple
1 large carton Cool Whip
coconut (optional)
Preparation
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Bake cake mix as directed.
Leave in pan.
After it cools, punch holes in cake with toothpick; pour Eagle Brand milk over top of cake.
When cake is completely cool, pour pineapple over cake (juice and all).
Top with Cool Whip.
Add coconut, if desired.
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