Peach Of A Pie - cooking recipe

Ingredients

8 oz. pkg. cream cheese
1/4 tsp. almond extract
2 (10 oz.) pkg. thawed peaches
2 Tbsp. milk
2 Tbsp. sugar
1 Tbsp. cornstarch
1 Tbsp. lemon juice
1 Tbsp. margarine
1/4 c. sugar
2/3 c. peach juice

Preparation

Mix until well blended, then spread on 9-inch baked pastry shell.
Chill.
Drain thawed peaches, reserving juice.
Arrange slices on cream cheese mixture.